Euro-training Center
 ASQ Approved Lean Six Sigma Green Belt 22 Jul Casablanca Morocco QR Code
Inquiry PDF (95) Like Share   Print

Quality and Operational Auditing

ASQ Approved Lean Six Sigma Green Belt


REF : A1442 DATES: 22 - 26 Jul 2024 VENUE: Casablanca (Morocco)-New Hotel FEE : 3685 

Overview:

Introduction:

This program is designed to prepare participants for the certification exam only.

This training program is a comprehensive program designed to equip professionals with the skills and knowledge to improve business processes using Lean and Six Sigma methodologies. It empowers them to make data-driven decisions and drive significant organizational improvements.

Programm Objectives:

At the end of this program, participants will be able to:

  • Understand and apply Lean Six Sigma principles and methodologies to various processes.

  • Lead and manage Lean Six Sigma projects using the DMAIC framework.

  • Collect, analyze, and interpret data to identify root causes of process issues.

  • Develop and implement effective solutions to improve process performance.

  • Sustain process improvements through effective control measures and continuous monitoring.

  • Prepare for the certification exam.

Targeted Audience:

  • Mid-level managers looking to enhance their process improvement skills.

  • Quality assurance professionals aiming to implement Lean Six Sigma methodologies.

  • Engineers and project managers seeking to optimize operational efficiencies.

  • Professionals in manufacturing, healthcare, finance, and service industries.

  • Individuals preparing for the ASQ Lean Six Sigma Green Belt certification exam.

Program Outlines:

Unit 1:

Introduction to Lean Six Sigma:

  • Overview of Lean Six Sigma principles and methodologies.

  • History and evolution of Lean and Six Sigma.

  • Key benefits and applications in various industries.

  • Roles and responsibilities in a Lean Six Sigma project.

  • Introduction to DMAIC (Define, Measure, Analyze, Improve, Control) framework.

Unit 2:

Define Phase:

  • Understanding project selection and scope.

  • Defining problem statements and project objectives.

  • Identifying key stakeholders and their requirements.

  • Developing project charters and SIPOC (Supplier, Input, Process, Output, Customer) diagrams.

  • Utilizing voice of the customer (VOC) techniques.

Unit 3:

Measure Phase:

  • Introduction to process mapping and value stream mapping.

  • Identifying and collecting relevant data.

  • Understanding basic statistics and data types.

  • Conducting measurement system analysis (MSA).

  • Calculating baseline performance metrics and process capability.

Unit 4:

Analyze Phase:

  • Performing root cause analysis (RCA) techniques.

  • Utilizing tools like Fishbone diagrams, 5 Whys, and Pareto analysis.

  • Conducting hypothesis testing and statistical analysis.

  • Identifying and prioritizing potential causes of problems.

  • Confirming root causes with data-driven evidence.

Unit 5:

Improve and Control Phases:

  • Developing and selecting improvement solutions.

  • Conducting risk assessments and FMEA (Failure Modes and Effects Analysis).

  • Implementing solutions and managing change.

  • Establishing control plans and standard operating procedures (SOPs).

  • Monitoring results and sustaining improvements with control charts and audits.

  • Preparation for the certified exam.

Note: This program is designed to prepare participants for the certification exam only.