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 Fuel Retail Management E12429 QR Code

Fuel Retail Management



Forget basic Health and Safety information by concentrating on risks specifically found with working on a Petrol Filling Station, and to allow delegates to recognize hazards, utilize control measures and safe working practices and maintain a safe working environment.

Course Objectives:

At the end of this course the participants will be able to:

  • Demonstrate their understanding of the subjects by successfully completing each module assessment paper.
  • Appreciate how they can influence good standards within Health and Safety and the Environment.
  • Understand the value of risk assessment and have the knowledge to recognize when changes to a generic assessment is required.
  • Understand the common hazards associated with working in this sector.

Targeted Audience:

  • Those new to the petroleum industry
  • Existing personnel in the sector, who are migrating to a marketing-related function
  • Marketing staff looking to gain a greater insight into the sector
  • Staff wishing to understand how the economics of the sector affect their marketing function

Course Outlines:

Unit 1:

  • Types of hazards.
  • Fuel hazards.
  • properties.
  • DSEAR.

Unit 2:

  • Restricted areas on a petrol forecourt.
  • Hazardous areas.
  • Zone classification.

Unit 3:

  • Delivery hazards.
  • Vapor recovery.
  • Customer hazards.
  • Other hazards.

Unit 4:

  • Contractor hazards.
  • Communication.
  • Documentation.

Unit 5:

  • Safety method statements.
  • Clearance certificates.
  • Permits to work.
  • Task classification.

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